QUALITY OF PORK MEAT AFTER FEDING LINSEED AND VITAMIN E
BackBibliographic information
- Publication year
- 2010
- Category
- ADF — Scientific papers in other domestic journals
- CREPČ / EPCA ID
- 0011852
- Document type
- Journal article
- Source
- Folia veterinaria
- ISSN (Source)
- 0015-5748
- Volume
- Roč. 54, č. 2 (2010), s. 82-84
- Language
- English
Bibliographic record
STACHUROVÁ, Erika - ČERTÍK, Milan - BULECA, Viktor - MARCINČÁK, Slavomír. QUALITY OF PORK MEAT AFTER FEDING LINSEED AND VITAMIN E. In: Folia veterinaria. 2010. ISSN 0015-5748, Roč. 54, č. 2 (2010), s. 82-84.
Publication authors
| Author | Role | Share |
|---|---|---|
| Erika Stachurová | Author | 0.000 % |
| Milan Čertík | Author | 0.000 % |
| Viktor Buleca | Author | 0.000 % |
| Slavomír Marcinčák | Author | 0.000 % |