Comparison of sensitivity of various assays for penicillin residues detection in milk
BackBibliographic information
- Publication year
- 2004
- Category
- AFH — Abstracts of papers from domestic scientific conferences
- CREPČ / EPCA ID
- e007078
- Document type
- Article in proceedings
- Source
- Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone
- ISBN (Source)
- 80-8077-000-X
- Volume
- s.45
- Language
- English
Bibliographic record
POPELKA, Peter - NAGY, Jozef - POPELKA, Pavol - MARCINČÁK, Slavomír. Comparison of sensitivity of various assays for penicillin residues detection in milk. In: Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone. 2004. ISBN 80-8077-000-X, s.45.
Publication authors
| Author | Role | Share |
|---|---|---|
| Peter Popelka | Author | 0.000 % |
| Jozef Nagy | Author | 0.000 % |
| Pavol Popelka | Author | 0.000 % |
| Slavomír Marcinčák | Author | 0.000 % |
Citations (1)
| Citation year / Category | Citations | Source |
|---|---|---|
| 2006 3 |
PINTIĆ, N. - DAKIĆ, A. - POLJAK F. - STRUČIĆ, D. - DURANEC, V. - JELEN, T. - PINTIĆ, V.: Učestalost pojave antibiotika i drugih antibakterijskih tvari u mlijeku isporučenom za tržište. IN STOČARSTVO, vol. 60, 2006, no. 2, p. 83-95 |
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