RADIOCAESIUM (137CS) ACTIVITY CONCENTRATION REDUCTION IN WILD-BOAR (SUS SCROFA) MEAT AFTER PRESSURE COOKING — REPRODUCIBILITY OF RESULTS
BackBibliographic information
- Publication year
- 2014
- Category
- AFD — Published papers at domestic scientific conferences
- CREPČ / EPCA ID
- 0021657
- Document type
- Article in proceedings
- Source
- Folia veterinaria
- ISBN (Source)
- 978-80-8077-401-1
- ISSN (Source)
- 0015-5748
- Volume
- Roč. 58, suppl. II (2014), s. 7-9
- Source publication year
- 2014
- Language
- English
- Research areas
- 200 — Veterinary Sciences
- Links
Bibliographic record
BEŇOVÁ, Katarína - DVOŘÁK, Petr - TOMKO, Martin - KOPŘIVA, Vilém - DOLEŽALOVÁ, Jana - MÁTÉ, Dionýz. RADIOCAESIUM (137CS) ACTIVITY CONCENTRATION REDUCTION IN WILD-BOAR (SUS SCROFA) MEAT AFTER PRESSURE COOKING — REPRODUCIBILITY OF RESULTS. In: Folia veterinaria. 2014. ISBN 978-80-8077-401-1 - ISSN 0015-5748, Roč. 58, suppl. II (2014), s. 7-9.
Publication authors
| Author | Role | Share |
|---|---|---|
| Katarína Beňová | Author | 50.000 % |
| Petr Dvořák | Author | 10.000 % |
| Martin Tomko | Author | 10.000 % |
| Vilém Kopřiva | Author | 10.000 % |
| Jana Doležalová | Author | 10.000 % |
| Dionýz Máté | Author | 10.000 % |