Obsah biogénnych amínov v bryndzi z obchodnej siete

Back

Bibliographic information

Publication year

2006

Category

AFC — Published papers at foreign scientific conferences

CREPČ / EPCA ID

0002526

Document type

Article in proceedings

Source

XXXVII. LENFELDOVY A HÖKLOVY DNY, Brno 17.10.2007

ISBN (Source)

80-7305-570-8

Volume

S. 73-76

Source publication year

2006

Language

Slovak

Bibliographic record

DIČÁKOVÁ, Zuzana - DUDRIKOVÁ, Eva. Obsah biogénnych amínov v bryndzi z obchodnej siete [Biogenic amines content in bryndza cheese from the Slovak market]. In: XXXVII. LENFELDOVY A HÖKLOVY DNY, Brno 17.10.2007. Brno : VFU, 2006. ISBN 80-7305-570-8, s. 73-76.

Publication authors