Senzorické hodnotenie rôznych stupňov praženia káv
diplomová práca
BackBibliographic information
- Publication year
- 2025
- Category
- I1 — Other output of the publishing activity as a whole
- CREPČ / EPCA ID
- 0046353
- Document type
- Diploma thesis
- Output type
- publications that cannot be classified in category V, O, P, U or D
- Publisher
- UVLF
- Place of publication
- Košice
- Language
- Slovak
- Extent
- 56 l.
- Study field
- veterinary medicineField group: Agricultural and veterinary sciences
- Links
Bibliographic record
SCHMIDTOVÁ, Simona. Senzorické hodnotenie rôznych stupňov praženia káv : diplomová práca. Košice : UVLF 2025. 56 l + CD-ROM.
Publication authors
| Author | Role | Share |
|---|---|---|
| Simona Schmidtová | Author | 0.000 % |
| Boris Semjon | Thesis advisor | 0.000 % |