Assoc. prof. Výrostková Jana, DVM, PhD
Research/art/teacher profile
Date of last update: 26.08.2026
I. Basic information
| I.1 Surname |
Výrostková |
|---|---|
| I.2 Given name |
Jana |
| I.3 Degrees |
Assoc. prof. , DVM, PhD |
| I.4 Year of birth |
1983 |
| I.5 Name of the workplace |
University of Veterinary Medicine and Pharmacy in Košice, Department of Food Hygiene, Technology and Safety |
| I.6 Address of the workplace |
Komenského 73, 041 81 Košice, Slovak Republic |
| I.7 Position |
associate professor |
| I.8 E-mail address | jana.vyrostkova@uvlf.sk |
| I.9 University staff register / partner university profile | https://www.portalvs.sk/regzam/detail/25077 |
| I.11 ORCID iD | 0000-0002-3117-8915 |
II. Higher education and further qualification growth
| Institution | Year | Study field and programme | |
|---|---|---|---|
| Second degree higher education | University of Veterinary Medicine in Košice | 2009 | food hygiene |
| Third degree higher education | University of Veterinary Medicine and Pharmacy in Košice | 2015 | food hygiene |
| Habilitation procedure | University of Veterinary Medicine and Pharmacy in Košice | 2023 | food hygiene |
III. Current and previous employment
| Occupation | Institution | Year |
|---|---|---|
associate professor | University of Veterinary Medicine and Pharmacy in Kosice | 2023 – to date |
special assistant | University of Veterinary Medicine and Pharmacy in Košice | 2021 – to date |
scientific worker | University of Veterinary Medicine and Pharmacy in Košice | 2015 – to date |
IV. Development of pedagogical, professional, language, digital and other skills
| Activity | Institution | Year |
|---|---|---|
Language test in the English language | University of Veterinary Medicine and Pharmacy in Kosice | 2025 |
Course on the basics of university pedagogy | University of Veterinary Medicine and Pharmacy in Kosice | 2025 |
V. Overview of activities within the teaching career at the university
Academic year: 2026/2027
V.1. Overview of taught profile courses
| Profile course | Study programme | Degree | Study field |
|---|---|---|---|
Hygiene and technology of milk and milk products | Food hygiene – full-time study, Slovak language | I. + II. | Veterinary Medicine |
Hygiene and technology of milk and milk products | Food hygiene – full-time study, Slovak language | I. + II. | Veterinary Medicine |
Hygiene and technology of milk and milk products | Food hygiene – full-time study, Slovak language | I. + II. | Veterinary Medicine |
V.2. Responsibility for the delivery, development and quality assurance of study programmes
No records yet.
V.3. Responsibility for the development and quality of habilitation and inauguration fields
No records yet.
V.4. Overview of supervised theses
| Bachelor | Master | Doctoral | |
|---|---|---|---|
| Currently supervised theses | 0 | 2 | 0 |
| Defended theses | 1 | 15 | 0 |
V.5. Overview of other taught courses
| Course | Study programme | Degree | Study field |
|---|---|---|---|
Food chemistry | Feed and Foodstuff Safety – full-time study, Slovak language | I. | Veterinary Medicine |
Food chemistry | Feed and Foodstuff Safety – full-time study, Slovak language | I. | Veterinary Medicine |
Food chemistry | Feed and Foodstuff Safety – full-time study, Slovak language | I. | Veterinary Medicine |
Food chemistry | Feed and Foodstuff Safety – full-time study, Slovak language | I. | Veterinary Medicine |
Technology and processing security system of plant commodities | Feed and Foodstuff Safety – full-time study, Slovak language | I. | Veterinary Medicine |
Technology and processing security system of plant commodities | Feed and Foodstuff Safety – full-time study, Slovak language | I. | Veterinary Medicine |
Technology and processing security system of plant commodities | Feed and Foodstuff Safety – full-time study, Slovak language | I. | Veterinary Medicine |
Technology and processing security system of plant commodities | Feed and Foodstuff Safety – full-time study, Slovak language | I. | Veterinary Medicine |
Food chemistry | Feed and Foodstuff Safety – part-time study, Slovak language | I. | Veterinary Medicine |
Food chemistry | Feed and Foodstuff Safety – part-time study, Slovak language | I. | Veterinary Medicine |
Food chemistry | Feed and Foodstuff Safety – part-time study, Slovak language | I. | Veterinary Medicine |
Food chemistry | Feed and Foodstuff Safety – part-time study, Slovak language | I. | Veterinary Medicine |
Technology and processing security system of plant commodities | Feed and Foodstuff Safety – part-time study, Slovak language | I. | Veterinary Medicine |
Technology and processing security system of plant commodities | Feed and Foodstuff Safety – part-time study, Slovak language | I. | Veterinary Medicine |
Technology and processing security system of plant commodities | Feed and Foodstuff Safety – part-time study, Slovak language | I. | Veterinary Medicine |
Technology and processing security system of plant commodities | Feed and Foodstuff Safety – part-time study, Slovak language | I. | Veterinary Medicine |
Block teaching – Hygiene and technology of milk, milk products and foodstuffs of plant origin | Food hygiene – full-time study, Slovak language | I. + II. | Veterinary Medicine |
Hygiene and technology of food of plant origin | Food hygiene – full-time study, Slovak language | I. + II. | Veterinary Medicine |
Hygiene and vegetable foodstuff technology | Food hygiene – full-time study, Slovak language | I. + II. | Veterinary Medicine |
Hygiene and vegetable foodstuff technology | Food hygiene – full-time study, Slovak language | I. + II. | Veterinary Medicine |
Sheep husbandry | Food hygiene – full-time study, Slovak language | I. + II. | Veterinary Medicine |
Human nutrition | Food hygiene – full-time study, Slovak language | I. + II. | Veterinary Medicine |
Human nutrition | Food hygiene – full-time study, Slovak language | I. + II. | Veterinary Medicine |
Cereals processing and quality of cereals | Market and Food Quality – full-time study, Slovak language | II. | Veterinary Medicine |
Production technology and quality of sugar | Market and Food Quality – full-time study, Slovak language | II. | Veterinary Medicine |
Cereals processing and quality of cereals | Market and Food Quality – part-time study, Slovak language | II. | Veterinary Medicine |
Production technology and quality of sugar | Market and Food Quality – part-time study, Slovak language | II. | Veterinary Medicine |
Food hygiene and technology I. | General Veterinary Medicine – full-time study, Slovak language | I. + II. | Veterinary Medicine |
Food hygiene and technology I. (milk, milk products and their chemical analysis) | General Veterinary Medicine – full-time study, Slovak language | I. + II. | Veterinary Medicine |
Sheep husbandry | General Veterinary Medicine – full-time study, Slovak language | I. + II. | Veterinary Medicine |
Sheep husbandry | General Veterinary Medicine – full-time study, Slovak language | I. + II. | Veterinary Medicine |
VI. Overview of research/artistic/other outputs
The last six completed calendar years: 2020–2025. The current year is excluded.
VI.1. Overview of research/artistic/other outputs and citations
| Total | Over the last six years | |
|---|---|---|
| VI.1.1 Number of research/artistic/other outputs | 232 | 137 |
| VI.1.2 Number of outputs registered in Web of Science or Scopus | 31 | 27 |
| VI.1.3 Number of citations corresponding to research/artistic/other outputs | 446 | 375 |
| VI.1.4 Number of citations registered in Web of Science or Scopus | 443 | 374 |
| VI.1.5 Number of invited lectures at international and national level | — | — |
VI.2. The most significant research/artistic/other outputs
| 1. | VÝROSTKOVÁ, Jana - REGECOVÁ, Ivana - DUDRIKOVÁ, Eva - MAĽOVÁ, Jana - ZIGO, František - KOVÁČOVÁ, Mariana - ILLEK, Josef. Antimicrobial resistance of bacterial isolates from sheep and goat cheeses in eastern Slovakia. In: Polish Journal of Veterinary Sciences. 2021. ISSN 1505-1773, Vol. 24, no. 1 (2021), p. 13-22. (2020: 0.821 - IF, 27 - H-index, 1.005 - IF 5y, 0.302 - SJR, Q2 - SJR Best Q, Q3 - JCR Best Q, 0.183 - ABDC). |
|---|---|
| 2. | ZIGO, František - VASIĽ, Milan - ONDRAŠOVIČOVÁ, Silvia - VÝROSTKOVÁ, Jana - BUJOK, Jolanta - PECKA-KIEŁB, Ewa. Maintaining optimal mammary gland health and prevention of mastitis. In: Frontiers in veterinary science. 2021. ISSN 2297-1769, Vol. 8, no. (2021), art. no. 607311, p. [1-17]. (2021: 3.471 - IF, 44 - H-index, 3.821 - IF 5y, 0.719 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q, 0.648 - ABDC). |
| 3. | VÝROSTKOVÁ, Jana - PIPOVÁ, Monika - SEMJON, Boris - JEVINOVÁ, Pavlína - REGECOVÁ, Ivana - MAĽOVÁ, Jana. Antibacterial effects of hydrogen peroxide and caprylic acid on selected foodborne bacteria. In: Polish Journal of Veterinary Sciences. 2020. ISSN 1505-1773, Vol. 23, no. 3 (2020), p. 439-446. (2020: 0.821 - IF, 27 - H-index, 1.005 - IF 5y, 0.302 - SJR, Q2 - SJR Best Q, Q3 - JCR Best Q, 0.183 - ABDC). |
| 4. | DUDRIKOVÁ, Eva - VÝROSTKOVÁ, Jana - MAĽOVÁ, Jana. Výživa ľudí : I. diel [Human nutrition: I part]. Rec. Ivana Regecová, Katarína Fatrcová-Šrámková. 1. vyd. Košice : UVLF 2021. ISBN 978-80-8077-740-1, 144 s. [10,1AH]. |
| 5. | VÝROSTKOVÁ, Jana - ČONKOVÁ, Eva - LACIAKOVÁ, Anna - PIPOVÁ, Monika. Effectiveness of selected disinfectants on Malassezia pachydermatis. In: Polish Journal of Veterinary Sciences. 2012. ISSN 1505-1773, Vol. 15, č. 3(2012), s. 567-568. (2012: 0.57 - IF, 26 - H-index, 0.597 - IF 5y, 0.233 - SJR, Q3 - SJR Best Q, Q3 - JCR Best Q, 0.119 - ABDC). |
VI.3. The most significant research/artistic/other outputs over the last six years
| 1. | KOVÁČOVÁ, Mariana - VÝROSTKOVÁ, Jana - DUDRIKOVÁ, Eva - ZIGO, František - SEMJON, Boris - REGECOVÁ, Ivana. Assessment of quality and safety of farm level produced cheeses from sheep and goat milk. In: Applied Sciences. 2021. ISSN 2076-3417, Vol. 11, no. 7 (2021), art. no. 3196, p. [1-16]. (2021: 2.838 - IF, 75 - H-index, 2.921 - IF 5y, 0.507 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q, 0.409 - ABDC). |
|---|---|
| 2. | VÝROSTKOVÁ, Jana - REGECOVÁ, Ivana - KOVÁČOVÁ, Mariana - MARCINČÁK, Slavomír - DUDRIKOVÁ, Eva - MAĽOVÁ, Jana. Antimicrobial resistance of Lactobacillus johnsonii and Lactobacillus zeae in raw milk. In: Processes. 2020. ISSN 2227-9717, Vol. 8, no. 12 (2020), art. no. 1627, p. [1-13]. (2020: 2.847 - IF, 28 - H-index, 2.824 - IF 5y, 0.414 - SJR, Q2 - SJR Best Q, Q3 - JCR Best Q, 0.357 - ABDC). |
| 3. | VÝROSTKOVÁ, Jana - REGECOVÁ, Ivana - DUDRIKOVÁ, Eva - MARCINČÁK, Slavomír - VARGOVÁ, Mária - KOVÁČOVÁ, Mariana - MAĽOVÁ, Jana. Antimicrobial resistance of Enterococcus sp. isolated from sheep and goat cheeses. In: Foods. 2021. ISSN 2304-8158, Vol. 10, no. 8 (2021), art. no. 1844, p. [1-11]. (2021: 5.561 - IF, 53 - H-index, 5.94 - IF 5y, 0.726 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q, 0.647 - ABDC). |
| 4. | REGECOVÁ, Ivana - VÝROSTKOVÁ, Jana - ZIGO, František - GREGOVÁ, Gabriela - KOVÁČOVÁ, Mariana. Detection of antimicrobial resistance of bacteria Staphylococcus chromogenes isolated from sheep's milk and cheese. In: Antibiotics. 2021. ISSN 2079-6382, Vol. 10, no. 5 (2021), art. no. 570, p. [1-14]. (2021: 5.222 - IF, 47 - H-index, 5.396 - IF 5y, 0.785 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q, 0.828 - ABDC). |
| 5. | VÝROSTKOVÁ, Jana - REGECOVÁ, Ivana - ZIGO, František - DANČOVÁ, Nikola. Effect of gluten on the quality of meat products. In: Acta Fytotechnica et Zootechnica. 2021. ISSN 1335-258X, Roč. 24, č. (2021), s. 80-84. (3 - H-index, 0.156 - SJR, Q4 - SJR Best Q). |
VI.4. The most significant citations corresponding to research/artistic/other outputs
| 1. | FEČKANINOVÁ, Adriána - KOŠČOVÁ, Jana - MUDROŇOVÁ, Dagmar - POPELKA, Peter - TOROPILOVÁ, Júlia. The use of probiotic bacteria against Aeromonas infections in salmonid aquaculture [Využitie probiotických baktérií voči aeromonádovým infekciám lososovitých rýb]. In: Aquaculture. 2017. ISSN 0044-8486, Vol. 469, no. (2017), p. 1-8. (2017: 2.71 - IF, 164 - H-index, 2.978 - IF 5y, 1.152 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q, 0.601 - ABDC). [1] FUENTES-VALENCIA, Maria Anel - OSORNIO-ESQUIVEL, Jose Luis - MARTINEZ PALACIOS, Carlos Antonio - CONTRERAS-AVILA, Jose Luis - BARRIGA-TOVAR, Erik - INGLE-DE LA MORA, Genoveva - ARELLANO-TORRES, Andres - BAIZABAL-AGUIRRE, Victor Manuel - BRAVO-PATINO, Alejandro - CAJERO-JUAREZ, Marcos - VALDEZ ALARCON, Juan Jose. Bacterial and parasite co-infection in Mexican golden trout (Oncorhynchus chrysogaster) by Aeromonas bestiarum, Aeromonas sobria, Plesiomonas shigelloides and Ichthyobodo necator. In BMC VETERINARY RESEARCH, 2022, vol. 18, no. 1, pp. Dostupné na: https://doi.org/10.1186/s12917-022-03208-5. |
|---|---|
| 2. | FEČKANINOVÁ, Adriána - KOŠČOVÁ, Jana - MUDROŇOVÁ, Dagmar - POPELKA, Peter - TOROPILOVÁ, Júlia. The use of probiotic bacteria against Aeromonas infections in salmonid aquaculture [Využitie probiotických baktérií voči aeromonádovým infekciám lososovitých rýb]. In: Aquaculture. 2017. ISSN 0044-8486, Vol. 469, no. (2017), p. 1-8. (2017: 2.71 - IF, 164 - H-index, 2.978 - IF 5y, 1.152 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q, 0.601 - ABDC). [1] PENG, Kai - CHEN, Bing - WANG, Yuxi - ZHAO, Hongxia - ZHENG, Chuntian - CHEN, Xiaoying - HUANG, Wen. Condensed tannins protect against aflatoxin B1-induced toxicity in Lateolabrax maculatus by restoring intestinal integrity and regulating bacterial microbiota . In AQUACULTURE. ISSN 0044-8486, 2022, vol. 555, no., pp. Dostupné na: https://doi.org/10.1016/j.aquaculture.2022.738255. |
| 3. | REKIK, Imen - CHAABANE, Zayneb - MISSAOUIA, Amara - BOUKET, Ali Chenari - LUPTÁKOVÁ, Lenka - ELLEUCH, Amine - BELBAHRI, Lassaad. Effects of untreated and treated wastewater at the morphological, physiological and biochemical levels on seed germination and development of sorghum (Sorghum bicolor (L.) Moench), alfalfa (Medicago sativa L.) and fescue (Festuca arundinacea Schreb.) [Vplyv ošetrenej a neošetrenej odpadovej vody na morfologické, fyziologické a biochemické hladiny na klíčivosť semien a vývoj cirku, lucerny a kostravy]. In: Journal Of Hazardous Materials. 2017. ISSN 0304-3894, Vol. 326, no. (2017), p. 165-176. (2017: 6.434 - IF, 260 - H-index, 6.513 - IF 5y, 1.787 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q, 1.182 - ABDC). [1] SONOWAL, Shashanka - AHMED, Refad - CHIKKAPUTTAIAH, Channakeshavaiah - BASAR, Egam - VELMURUGAN, Natarajan. A comprehensive characterization of culturable endophytic bacteria of Paris polyphylla and their potential role in microalgal growth in co-culture. In APPLIED SOIL ECOLOGY. ISSN 0929-1393, 2022, vol. 174, no., pp. Dostupné na: https://doi.org/10.1016/j.apsoil.2022.104410. |
| 4. | DANIŠOVÁ, Oľga - VALENČÁKOVÁ, Alexandra - STANKO, Michal - LUPTÁKOVÁ, Lenka - HATALOVÁ, Elena - ČANÁDY, Alexander. Rodents as a reservoir of infection caused by multiple zoonotic species/genotypes of C. parvum, C. hominis, C. suis, C. scrofarum, and the first evidence of C. muskrat genotypes I and II of rodents in Europe [Hlodavce ako rezervoár infekcie spôsobenej mnohými zoonotickými druhmi/genotypmi C. parvum, C. hominis, C. suis, C. scrofarum a prvý dôkaz C. muskrat genotyp I a II u hlodavcov v Európe]. In: Acta Tropica. 2017. ISSN 0001-706X, Vol. 172(2017), s. 29-35. (2017: 2.509 - IF, 95 - H-index, 2.525 - IF 5y, 1.052 - SJR, Q1 - SJR Best Q, Q2 - JCR Best Q, 0.676 - ABDC). [1] ZHANG, Kaihui - FU, Yin - LI, Junqiang - ZHANG, Longxian. Public health and ecological significance of rodents in Cryptosporidium infections. In ONE HEALTH, 2022, vol. 14, no., pp. Dostupné na: https://doi.org/10.1016/j.onehlt.2021.100364. |
| 5. | MAŽENSKÝ, Dávid - FLEŠÁROVÁ, Slávka - ŠULLA, Igor. Arterial Blood Supply to the Spinal Cord in Animal Models of Spinal Cord Injury. A Review [Tepnové krvné zásobovanie miechy u zvieracích modelov poškodenia miechy. Review]. In: Anatomical Record. 2017. ISSN 1932-8486, Vol. 300, no. 12 (2017), p. 2091-2106. (2017: 1.373 - IF, 56 - H-index, 1.818 - IF 5y, 0.766 - SJR, Q1 - SJR Best Q, Q3 - JCR Best Q, 0.516 - ABDC). [1] BELIARD, Benoit - AHMANNA, Chaimae - TIRAN, Elodie - KANTÉ, Kadia - DEFFIEUX, Thomas - TANTER, Mickael - NOTHIAS, Fatiha - SOARES, Sylvia - PEZET, Sophie. Ultrafast Doppler imaging and ultrasound localization microscopy reveal the complexity of vascular rearrangement in chronic spinal lesion. In Scientific Reports, 2022-12-01, 12, 1, pp. Dostupné na: https://doi.org/10.1038/s41598-022-10250-8. |
VI.5. Participation in conducting or leading the most important projects over the last six years
| 1. | Cultural and educational grant agency (Ministry of education, science, research and sport of the Slovak Republic) 001UVLF-4/2022 – Use and implementation of new knowledges in teaching animal hygiene and welfare at the University of Veterinary Medicine and Pharmacy in Košice. Project period: 2022–2024. |
|---|---|
| 2. | European Union's programme to support education, training, youth and sport in Europe 2020-1-SK01-KA203-078333 – ERASMUS+ 2020-1- SK01-KA203-078333_FOODINOVO. Project period: 2021–2023. |
| 3. | Scientific grant agency (Ministry of education, science, research and sport of the Slovak Republic) 1/0156/21 – Application of multiple factor analysis to qualitative and quantitative indicators of produced wine to achieve decrease of biogenic amine content. Project period: 2021–2024. |
| 4. | Slovak research and development agency APVV-19-234 – Development of probiotic preparation based on autochthonous lactobacilli for salmonids intended to improve fish health and production of quality food. Project period: 2020–2024. |
| 5. | Slovak research and development agency APVV-22-0457 – Non-antibiotic approaches to control mastitis of cows with an increase in the hygiene of dairy farms conditions. Project period: 2023–2027. |
VII. Overview of organizational experience related to higher education and research/artistic/other activities
No records yet.
VIII. Overview of international mobilities and visits oriented on education and research/artistic/other activities in the given field of study
| Institution | Address | Mobility scheme, employment contract, other | Year |
|---|---|---|---|
babelAcademy of English | Astor Hall, 2nd Floor 4-8 Eden Quay, Dublin 1, D01N5W8 Ireland | Erasmus + | 2025 – 2025 |
member | Slovak Society for Agricultural, Forestry, Food and Veterinary Sciences at SAV in Bratislava | 2023 – 2023 |
IX. Other relevant facts
No records yet.