Potential of chicory (Cichorium intybus) sward to improve growth performance and the fatty acid profile of rumen fluid, liver, muscle, and subcutaneous fat tissues of lamb

SIDORUK, Pola - OLORUNLOWU, Segun - PAWLAK, Piotr - LECHNIAK, Dorota - SZNAJDER, Julia - SZCZESNY, Jakub - KOMISAREK, Jolanta - LEŠKO, Matej - PETRIČ, Daniel - ŚLUSARCZYK, Sylwester - LECHTANSKA, Joanna - KOMÁROMYOVÁ, Michaela - KUMAR PATRA, Amlan - SZUMACHER STRABEL, Malgorzata - VÁRADY, Marián - VÁRADYOVÁ, Zora - CIESLAK, Adam. Potential of chicory (Cichorium intybus) sward to improve growth performance and the fatty acid profile of rumen fluid, liver, muscle, and subcutaneous fat tissues of lamb. In: Animal Feed Science and Technology. 2025. ISSN 0377-8401, Vol. 328, no. (2025), art. no. 116466, p. [1-16]. (2024: 2.7 - IF, 3.1 - IF 5y, 0.694 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q, 0.493 - ABDC).