Prof. Máté Dionýz, DVM, PhD

Workplace	Department of Food Hygiene, Technology and Safety

Data updated from AIS: 09.11.2026 05:00 (Data are valid for the 2026/2027 academic year.)

Courses taught

Study programme	Course
General Veterinary Medicine full-time study, Slovak language	Food hygiene and technology III. (meat, meat products and their chemical analysis) Food hygiene and technology III. (meat, meat products and their chemical analysis) Official control of foodstuff
Feed and Foodstuff Safety full-time study, Slovak language	Hygienic requirements for food production
Feed and Foodstuff Safety part-time study, Slovak language	Hygienic requirements for food production