Humic substances in brojler chicken nutrition- effecton growth parameters and quality of produced meat

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Bibliographic information

Publication year
2025
Category
V2 — The scientific output of a publication activity as part of an edited book or collection
CREPČ / EPCA ID
0047621
Document type
Article in proceedings
Source
Lazarove dni výživy a dietetiky XVI.
ISBN (Source)
978-80-8077-854-5
Volume
S. 12
Source publication year
2025
Output type
abstract from the event
Language
English
Study field
veterinary medicineField group: Agricultural and veterinary sciences
Research areas
200 — Veterinary Sciences

Bibliographic record

MARCINČÁK, Slavomír - REITZNEROVÁ, Anna - SEMJON, Boris - MUDROŇOVÁ, Dagmar - FALDYNA, Martin. Humic substances in brojler chicken nutrition- effecton growth parameters and quality of produced meat [Humínové látky vo výžive brojlerových kurčiat – vplyv na rastové parametre a kvalitu produkovaného mäsa]. In: Lazarove dni výživy a dietetiky. Lazarove dni výživy a dietetiky XVI. : Zborník abstraktov. Košice : UVLF, 2025. ISBN 978-80-8077-854-5, s. 12.

Publication authors

AuthorRoleShare
Slavomír MarcinčákAuthor55.000 %
Anna ReitznerováAuthor15.000 %
Boris SemjonAuthor15.000 %
Dagmar MudroňováAuthor10.000 %
Martin FaldynaAuthor5.000 %