Physico-chemical properties and composition of eggs laid by araucana laying hens
BackBibliographic information
- Publication year
- 2003
- Category
- AFD — Published papers at domestic scientific conferences
- CREPČ / EPCA ID
- e006983
- Document type
- Article in proceedings
- Source
- Hygiena alimentorum XXIV - poultry, eggs, fish and game-sources of safe foods
- ISBN (Source)
- 80-88985-93-5
- Volume
- s. 75-77
- Issue
- 1. vyd.
- Source publication year
- 2003
- Language
- English
Bibliographic record
MARCINČÁK, Slavomír - HUSSEIN, Khalled - MÁTÉ, Dionýz - KORIMOVÁ, Ľudmila - NAGY, Jozef - BULECA, Ján. Physico-chemical properties and composition of eggs laid by araucana laying hens. In: Hygiena alimentorum XXIV - poultry, eggs, fish and game-sources of safe foods. 1. vyd. Košice : Univerzita veterinárskeho lekárstva, 2003. ISBN 80-88985-93-5, s. 75-77.
Publication authors
| Author | Role | Share |
|---|---|---|
| Slavomír Marcinčák | Author | 0.000 % |
| Khalled Hussein | Author | 0.000 % |
| Dionýz Máté | Author | 0.000 % |
| Ľudmila Korimová | Author | 0.000 % |
| Jozef Nagy | Author | 0.000 % |
| Ján Buleca | Author | 0.000 % |