ADC Quality and mycobiota composition of stored eggs / Ivana Regecová, Monika Pipová, Pavlína Jevinová, Soňa Demjanová, Boris Semjon. In: Italian Journal of Food Science. - ISSN 1120-1770. - Vol. 32, no. 3 (2020), p. 540-561.
| Basic data | |
|---|---|
| OCA1. Surname awarded to the assessed person | Pipová |
| OCA2. Name awarded to the assessed person | Monika |
| OCA3. Degrees awarded to the assessed person | Assoc. prof. , DVM, CSc. |
| OCA4. Hyperlink to the entry of the person in the Register of university staff | https://www.portalvs.sk/regzam/detail/6030 |
| OCA5. Area of assessment | study programme food hygiene · I. + II. degree |
| OCA6. Category of the research/artistic/other output | scientific output |
| OCA7. Year of publication of the research/artistic/other output | 2020 |
| OCA8. ID of the record in the Central Registry of Publication Activity (CRPA) or the Central Registry of Artistic Activity (CRAA) | 203943 |
| OCA9. Hyperlink to the record in CRPA or CRAA | https://app.crepc.sk/?fn=detailBiblioFormChildSPRFR&sid=F912B4A50847FB6285BF103CA1&seo=CREP%C4%8C-detail-%C4%8Cl%C3%A1nok |
| Characteristics of the output that is not registered in CRPA or CRAA | |
| OCA10. Hyperlink to the record in another publicly accessible register, catalogue of research/ artistic/other outputs | https://www.webofscience.com/wos/woscc/full-record/WOS:000567770900004 |
| OCA11. Characteristics of the output in the format of the CRPA or the CRAA bibliographic record, if the output is not available in a publicly accessible register or catalogue of outputs | ADC Quality and mycobiota composition of stored eggs / Ivana Regecová, Monika Pipová, Pavlína Jevinová, Soňa Demjanová, Boris Semjon. In: Italian Journal of Food Science. - ISSN 1120-1770. - Vol. 32, no. 3 (2020), p. 540-561. |
| OCA12. Type of the output (if the output is not registered in CRPA or CRAA) | article |
| OCA13. Hyperlink to the webpage where the output is available (full text, other documentation, etc.) | https://www.proquest.com/docview/2441571823/EBB99C94A2BB4018PQ/1?accountid=50642 |
| OCA14. Characteristics of the author's contribution | |
| OCA15. Annotation of the output with contextual information concerning the description of creative process and the content of the research/artistic/other activity, etc. | |
| Other data | |
| OCA16. Annotation of the output in English | The aim of this study was to monitor the quality and mycobiota composition of table eggs during storage period. The most significant changes in the egg weight and water activity were observed on Day 7. To identify the mycobiota present on the eggshell by PCR method, a newly designed procedure for the extraction of fungal DNA based on a combination of commercial isolation kit, proteinase K and ultrasound was implemented. Identified mold genera included Penicillium spp., Cladosporium spp., Fusarium spp. and Alternaria alternata group. Their ratio varied considerably during storage with the dominance of Penicillium spp. on Day 14. |
| OCA17. List of maximum 5 most significant citations corresponding to the output | ZDOLEC, Nevijo. Introduction to Special Issue: Study of Microbiological Safety in the Food Chain. In PROCESSES, 2022, vol. 10, no. 1, pp. Dostupné na: https://doi.org/10.3390/pr10010149. YANG, Jianlou - HAO, Zikai - ZHANG, Lantao - FU, Yuming - LIU, Hong. Surface fungal diversity and several mycotoxin-related genes’ expression profiles during the Lunar Palace 365 experiment. In Microbiome, 2022-12-01, 10, 1, pp. Dostupné na: https://doi.org/10.1186/s40168-022-01350-8. HOU, Anwei - LI, Bei - DENG, Zixin - XU, Min - DICKSCHAT, Jeroen S. Cladosporin, A Highly Potent Antimalaria Drug? In ChemBioChem, 2023-06-15, 24, 12, pp. ISSN 14394227. Dostupné na: https://doi.org/10.1002/cbic.202300154. |
| OCA18. Characteristics of the output's impact on socio-economic practice | |
| OCA19. Characteristics of the output and related activities' impact on the educational process | |