Traditional milk and meat products as cultural heritage of the Małopolska region in relation to the neighbouring region of East Slovakia

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Bibliographic information

Publication year
2021
Category
ABC — Chapters in scientific monographs published by foreign publishers
CREPČ / EPCA ID
0038829
Document type
Article in a book
Source
Catalogue of the cultural heritage of Małopolska
ISBN (Source)
978-83-66602-24-3
Volume
online, S. 47-62 [1,65AH]
Issue
1. vyd.
Source publication year
2021
Language
English
Research areas
190 — Agricultural and forestry sciences200 — Veterinary Sciences
Links

Bibliographic record

MARCINČÁK, Slavomír - SEMJON, Boris - POPELKA, Peter - TUREK, Peter. Traditional milk and meat products as cultural heritage of the Małopolska region in relation to the neighbouring region of East Slovakia. In: HERNIK, Józef et al. Catalogue of the cultural heritage of Małopolska : From past to modern regional development in an international context. 1. vyd. Krakow : Publishing House of the University of Agriculture in Krakow, 2021. ISBN 978-83-66602-24-3, online, s. 47-62 [1,65AH].

Publication authors

AuthorRoleShare
Slavomír MarcinčákAuthor31.000 %
Boris SemjonAuthor45.000 %
Peter PopelkaAuthor18.000 %
Peter TurekAuthor6.000 %